Comments on: Double Chocolate Chip Cookies

By: Barbara Schieving

Barbara Schieving — Sat, 27 Mar 2021 20:35:36 +0000

In reply to Laurie.

Hi Laurie – I haven’t tried it but I assume it would work well. Probably in a 9×9 inch pan for 40 minutes. Let me know if you try it.

By: Laurie

Laurie — Sat, 27 Mar 2021 20:19:25 +0000

Can these be made into bars?

By: Laura

Laura — Sun, 17 Jul 2011 23:40:00 +0000

I made them too! How delicious they are!
I leave you the link to see my entry (in Spanish): http://deendeveras.blogspot.com/2011/07/las-deluxe-double-chocolate-cookies-de.html

By: Eliana

Eliana — Thu, 21 Oct 2010 20:44:39 +0000

WHOA – that is one mighty fine lookin cookie. Now I know what I will be baking up this weekend.

By: Double Dipped Life

Double Dipped Life — Tue, 19 Oct 2010 15:23:43 +0000

These look fantastic! Chocolate on top of chocolate can only be divine!

By: Erika Beth

Erika Beth — Tue, 19 Oct 2010 13:23:24 +0000

Who needs the milk IN the cookie? Milk is for dunking the cookie IN. lol These look great and SF sounds like it was fun!

By: April

April — Tue, 19 Oct 2010 12:04:34 +0000

Thanks for sharing some of your blogher memories!! Love, love, love the cookies!!

By: Valentina

Valentina — Mon, 18 Oct 2010 18:19:35 +0000

Barbara, the decadent brownie recipe has got me all excited about this recipe. Must try. Will leave milk out as well. Mine will be an all varonha experience as I have both bar and powder in my cupboard.

By: Sue

Sue — Mon, 18 Oct 2010 15:45:39 +0000

Your cookies look downright delicious, and so deeply chocolate! YUM!
What a fun time you had in San Francisco! (I have yet to meet any bloggy friend, but I am going to sign up for Blogher 2011 TODAY!) You winning an ipad is “The icing on the cake!”

By: amanda @ fake ginger

amanda @ fake ginger — Mon, 18 Oct 2010 14:00:05 +0000

I’m so jealous that you went to BlogHer Food. I’ll be there next year with you guys, I promise!

Your cookies look fantastic! Tartine recipes are always great so I know these were amazing.